if you want to know how to cook chinese food like Kung Pao Cauliflower you should learn the recipe of this delicious food which is very easy because we are search this term and show you how to cook.
Well-known American Chinese food, Orange Chicken. It is not traditional, but the technique of making fried chicken and coat it with a sweet and sour sauce is commonly used in many many Chinese recipes such as sweet and sour pork, fish, shrimp, and tofu. In this video, I am going to show you how to achieve that crispy outside, tender inside consistency, and a perfectly balanced sweet and sour sauce so you can make sweet and sour anything.
- Cauliflower half numberHalf a cup of flour
- Half a cup of milk
- 1 cup baking powder
- . Pepper powder. Teaspoon
- 1 teaspoon of salt
How to prepare
Preheat the oven to 350 degrees Fahrenheit. Chop the cauliflower into small pieces. In a large bowl, combine flour, milk, pepper and salt.
Pour the cauliflower into the mixture and stir until the ingredients are all over the cabbage. Then roll the cauliflower in breadcrumbs or bread crumbs.
Cauliflower Put it on greaseproof paper and put it in the oven for 25 to 30 minutes until it is completely crisp.
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